The Japanese Fruit Pie has been said to be a Southern alternative to the Pecan Pie. Whatever it's history it is delicious and one of my favorite holiday pies. It is a really simple pie too, just mix, pour, and right in the oven it goes. This is a family recipe we used to make for Thanksgiving.
Ingredients:
1 cup sugar
1/3 cup butter (softened)
pinch of salt
2 eggs (beaten)
1 tablespoon white distilled vinegar
1/2 cup flaked coconut
1/2 cup chopped pecans
1/2 cup seedless raisins
1-9" unbaked pie shell (regular depth)
Cream butter and sugar with a stand mixer. Add the salt. Add in eggs one at a time. Add vinegar, coconut,nuts, and raisins. Just mix until blended then pour into pie shell.
Bake at 325 degrees for 35 -40 minutes.
My kids like this pie refrigerated when cooled. It is great with a scoop of whipped cream or ice cream.
Enjoy!
Sherry
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15 comments:
Sherry, I HAVE to try this. When I was a kid, we used to have Japanese Fruit Cake for Christmas, but it was a pain to make, and I haven't had any since I grew up. I'll bet this has the same taste. Thanks for the recipe. I didn't know there was a Japanese Fruit Pie.
Babs
I'm going to have to try this recipe for Thanksgiving this year. It looks delicious!
Looks to die for! That plate is really pretty, too :)
Une tarte très originale et qui plus est doit être succulente...
Gros bisous
Ohhh...I am so trying this. Thanks for sharing!!
I love pecan pie. This looks wonderful...thanks for sharing!
Oh this looks so yummy. Pecan pie is my favorite so, I need to give this one a try soon!
Love this, looks so good and simple recipes are my favorite. Thanks, Sherry...Christine
Sherry - That looks SOOO good. I must try it! Thanks for stopping my site. :) - Claire
Oh my goodness that looks delicious!
Paula
Good morning Sherry,
What an easy recipe and it looks really good. Thank you for sharing this at my HOME and enjoy your day.
Blessings,
Sandi
I love pecans and this pie looks scrumptious!
Thanks for sharing the recipe.
Have a blessed day..Trish
Thanks for the recipe. My family used to make this all the time when I was a kid.
this pie looks delicious! It reminds me of the Kentucky Derby Pie we make at the holidays which is pecans and choc chips. Yum!!
Sherry, Thank you so much for sharing on Simple & Sweet Fridays. It looks like a recipe I have to try!
Jody
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